26 Canning Ideas And Recipes For The Homestead | Homesteading Skill (2024)

Canning ideasand recipesare perfect for your harvested fruit and veggies. It will allow you to store your harvested produce longer. Before you start canning food, you must first prepare the mason jars that you will be using for your produce. Also, make sure all your canning equipment is ready before you get started. Here's a list of quick easy canning recipes you should definitely try.

26 Canning Ideas and Recipes to Spice Up Your Homestead

1. DIY Fig Jam

Are you addicted to figs and can't get enough of it? Get more fig even after its season and never run out of supply. Grab the jam recipe here.

26 Canning Ideas And Recipes For The Homestead | Homesteading Skill (1)

2. Homemade Apple Butter

Enjoy apple butter anytime you want bymaking your own batch. If you have kids, for sure they will love this.See how you can make it here.

3. DIY Lemon Sage Mustard

Why buy store-mustard when you can make your own and canit? You're also sure that all ingredients are natural and no preservatives are added. If you aim for healthy living, this is one of the canning ideas and recipes you must try. Check out the recipe here.

26 Canning Ideas And Recipes For The Homestead | Homesteading Skill (2)

4. Homemade Jalapeno Salsa

Make everyday a party by making your very own homemade salsa among the salsa canning recipes. Your movie nights either with your family or alone will be exciting with chips and this salsa on the side.Get the recipe here.

5. How to Can Dill Pickles

Pickles anyone? If it's your first time canning recipes for vegetables, try this one. It's super easy. Now, you'll have a surplus of pickles to munch on especially if you're a pickle lover. See the recipe here.

How to Can Food in 13 Easy Steps http://t.co/2A573NdVwF #canning #foodsupplies #survival pic.twitter.com/VsUwfvGmJb

— Homesteading (@HomesteadingUSA) April 17, 2015

6. Canned Pizza Sauce

Making homemade pizzas isso much fun. You get to pick whatever toppings you want. It'seven better when youmakethis pizza sauce that you can use all year-round. See how here.

26 Canning Ideas And Recipes For The Homestead | Homesteading Skill (3)

7. DIY Canned Zucchini

Try canning zucchini with other vegetables and for sure you'll love it. This will be the perfect pair for your sandwiches and have that healthy snack all the time.Check it out here.

8.Delicious HomemadeBlueberry Sauce

Love pancakes? Just imagine having homemade blueberry sauce with it every morning. How about drizzling your vanilla ice cream with this? Glorious! You can check out the recipe here.

26 Canning Ideas And Recipes For The Homestead | Homesteading Skill (4)

9. Grilled Peach Jam in a Can

Got toast? Then you need to make this. Here's another one to add to your jam collection aside from the usual peanut butter and bread combo.Check it out here.

10. Canned Crushed Tomatoes

Here's an easy way to have tomatoes ready anytime you need them by simply canning tomatoes. From tomato-based pasta to minestrone, you're canned crushed tomatoes will help you whip the dish up in no time.See how tocan it here.

11. DIY Healthy Tomato Paste

In case you're not into crushed tomatoes, how about a homemade tomato paste? You'll have this tomato paste ready for all your tomato-based dishes.Get the recipe here.

26 Canning Ideas And Recipes For The Homestead | Homesteading Skill (5)

12. DIY Jellied Cranberry Sauce

Make this and for sure you won't buy the commercial counterpart ever again. Check it out here.Now, you can spice up your crepe and desserts with this delectable cranberry sauce that will surely tease your palate.

13. DIY Damn Good Strawberry Jam

Get the recipe for a strawberry jam that will have you craving more. The strawberry jam never fails to make it to the all-time favorites when it comes to sandwiches. Your pancakes will love it too.

14. Home Canned Vegetable Beef Soup

Love soup? You'll have a fresh bowl of vegetable beef soup ready all the time with this recipe.Just reheat them before serving and you can say goodbye to long cooking hours.

26 Canning Ideas And Recipes For The Homestead | Homesteading Skill (6)

15. How To Can Dilly Beans

I'm sure you'll agree that there's nothing quite better thana good pickle. Check out pickling recipessuch as this one and see how you can make it.You may use this as a side dish to your steak or grilled meat.

16. DIY Pickled Beets

These beets get better with age. So, start prepping and they'llbe ready to eat in two weeks. Get the recipe here.You can also spice up your salads and side dishes with these.

17. Amazing Canned Watermelon Butter

Have you ever heard of watermelon butter? If not yet, you cansee how to make it here.Your breakfast won't be dull anymore having this magnificent recipe to try.

26 Canning Ideas And Recipes For The Homestead | Homesteading Skill (7)

18. Chocolate Blackberry Jam in a Can

Blackberries and chocolate? That's the dream! You can get the recipe here.Make that perfect sandwich your kids will never get enough. But nothing to worry, you have a whole lot of them stored up.

Check out our Can-Do Canning Kit:

We're running a special promo for readers only, claim yours now!

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19.CannedHomemade Pesto

Why just preserve herbs when you can turn theminto a delicious pesto for your pasta and bread? Top it off with Parmesan cheese and your Italian cuisine cravings will surely be satisfied.You can check out the recipe here.

20. Canned Mandarin Orange

If you can't get enough citrus, buy a bunch and preserve them. See how to do it here.They're also lovely to display on your cupboards and kitchen shelves. Now you not only have an enormous supply of preserved citrus but an instant kitchen decor, too, with food in jars.

26 Canning Ideas And Recipes For The Homestead | Homesteading Skill (9)

21. Canning Beans

If you want to know how to can beans, this DIY tutorial will help you out. Now you'll never run out of beans to add to your pork and beans.

22. How to Make Coffee Jelly

Coffee drinkers celebrate, here's a coffee jelly recipe you can make and preserve. This is also your perfect pair when you whip up that creamy dessert.

26 Canning Ideas And Recipes For The Homestead | Homesteading Skill (10)

23. DIY Ginger Pickled Carrots

Have you harvested so much of those carrots you don't know where to use the rest? Try this canning recipe you'll surely like and never waste a single of your harvest. You can check it out here.

24. Canning Chickpeas

Try it and you'll definitely agree this version packs so much more flavor than store-bought. See it here.You can use this perfectly for soups and stews for that added flavor and texture.

26 Canning Ideas And Recipes For The Homestead | Homesteading Skill (11)

25. Make Pickled Cherries

Warning: There's a possibility you won't be able to stop munching from the jar. See how you can make it here.You can also top your baked cakes with these cherries, all perfectly homemade.

26. Canned Lemons

Love lemon with your tea? Then start canning and preserving them by following this step-by-step tutorial.You now have lemon readily available any time you want to have that zest in your drink.

26 Canning Ideas And Recipes For The Homestead | Homesteading Skill (12)

Canning Jars 101

Here's a quick and easy guide to help you pick the best canning jar for the job. Read more here.

If you need more tips on canning food preservation, here's a beginner's guide to water bath canning:

If you have no canning machine, you can also try canning with a pressure cooker:

26 Canning Ideas And Recipes For The Homestead | Homesteading Skill (13)

Get your own canning kit and FREE Book full of 500 Ball Recipeshere.

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For more canning ideas and recipes, you can watch this video tutorial from katzcraduland find out how to can cheese:

This infographic sums up the canning processvia Fix.com.

26 Canning Ideas And Recipes For The Homestead | Homesteading Skill (15)

Learning all about canning ideas and recipes is a great way to preserve food and have them ready anytime you need them. Keep in mind, though, not all fruits and vegetables grow all the time. So it's good to have some canning ideas and recipes ready when you're craving something out of season. Take a survey of your garden and think of what to can and which one you're canning and cooking first!

Check out this ultimate canning and preserving kit you can use for all your canning recipes:

Which among the list of canning ideas and recipes would you like to try first? Do let us know in the comments section below!

Up Next:Pickled Cactus Recipe with a Sweet Twist

Editor’s Note: This post was originally published in April2017 and has been updated for quality and relevancy.

26 Canning Ideas And Recipes For The Homestead | Homesteading Skill (2024)

FAQs

What are the three examples of canning? ›

The three scientifically tested and approved methods of canning for home food preservation are pressure canning, water bath canning, and atmospheric steam canning. These methods heat food in sealed jars until the food is hot enough to destroy spoilage organisms.

What are some examples of canned foods? ›

Get the Most with Canned Food
  • Fruits: Canned peaches, pears, Mandarin oranges, pineapple, pink grapefruit, and fruit co*cktail.
  • Vegetables: Canned corn, green beans, mushrooms, carrots, beets, asparagus, pumpkin, tomatoes, and okra.
  • Grains: Canned pasta, noodle soup, and barley soup.
  • Dairy: Evaporated milk.
Feb 18, 2020

What is the best preservative for canning? ›

Canning or pickling salt is the best choice this type of food preservation. Kosher salt, sea salt, and rock salt should be avoided when canning.

What is the sequence of canning? ›

A typical commercial canning operation may employ the following general processes: washing, sorting/grading, preparation, container filling, exhausting, container sealing, heat sterilization, cooling, labeling/casing, and storage for shipment.

What foods cannot be canned? ›

Fats / Dairy

Also any recipe that use one or more of these ingredients, such as mayonnaise, caramel, pudding, cream soups, cream vegetables, refried beans, nut butter (all kinds), pesto, chocolate (all kinds) etc. WHY: These will go rancid if not refrigerated, developing harmful bacteria.

What is the easiest type of canning? ›

The boiling water canning method is an easy way to get started because the equipment investment is minimal, says Vinton. It's suitable for acidic foods, like fruit jams and jellies, salsas, tomatoes, and vegetables that have been made more acidic with the addition of vinegar, lemon juice, or citric acid.

What foods can you can at home? ›

Water Bath Canning
  • Fruits and fruit juices.
  • Jams and jellies.
  • Salsas.
  • Tomatoes.
  • Pickles and relishes.
  • Chutneys, sauces, pie fillings.
  • Vinegars.
  • Condiments.

What canned foods last the longest? ›

High acid foods such as tomatoes and other fruit will keep their best quality up to 18 months; low acid foods such as meat and vegetables, 2 to 5 years. While extremely rare, a toxin produced by Clostridium botulinum is the worst danger in canned goods.

What to avoid in canned food? ›

Disadvantages of canned foods include:
  • High salt content: Dissolved salt is often used in the canning process, resulting to be a major source of dietary salt. ...
  • May contain added sugar: ...
  • May cause botulism: ...
  • May cause tissue damage: ...
  • Preservatives may be added: ...
  • May contain Bisphenol-A (BPA): ...
  • Metallic taste:
Aug 17, 2022

What method is not recommended for canning? ›

Open-kettle canning and the processing of freshly filled jars in conventional ovens, microwave ovens, and dishwashers are not recommended, because these practices do not prevent all risks of spoilage.

Is dry canning potatoes safe? ›

According to the National Center for Home Food Preservation, dry canning vegetables without water or liquid may be extremely hazardous.

What foods can you dry can? ›

Dry Canning of Dried Foods

Putting dry foods such as flour, dry beans, nuts, and other similar products into mason style jars, placing lids on the jars, and then heating the filled jars in an oven set around 200°F for a period of time.

How to do canning for beginners? ›

The basic method involves putting your jam or pickles in a sterilized canning jar. Put the jars into the pot, and cover them with at least one to two inches of water. Bring them to a boil, up to 212°F (100°C) and keep the jars at the boil for a specified amount of time, depending on your recipe.

What are the 5 methods of canning? ›

Preserve your food safely by using research-based preserving methods. There are five safe methods for preserving food safely at home: water bath canning, pressure canning, steam canning, freezing and dehydrating.

What are the two 2 methods of canning? ›

There are two home canning methods: water bath canning and pressure canning. Understanding the components and difference between the two processes will help you choose the best method for food preservation at home.

Which foods are canning? ›

Foods that must be pressure canned include most vegetables, meat, seafood, poultry, and dairy products. The only foods that may be safely canned in an ordinary boiling water bath are highly acidic ones with a pH below 4.6, such as fruits, pickled vegetables, or other foods to which acidic additives have been added.

What are 3 benefits of canning foods? ›

Pros
  • Protects From Decay. Canning has potential effects on the moisture and pH level of your food. ...
  • Saves Energy. Canned goods requires no extra energy to store, so you do not need to buy additional equipment or appliances. ...
  • Easy Storage. ...
  • Time-Consuming Method. ...
  • Potential Issues. ...
  • Easy To Do. ...
  • Safe Storage. ...
  • Long Shelf Life.

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