42 Sweet Eggnog Dessert Recipes to Eat Under the Tree (2024)

FAQs

What is a sweet rich and dairy-based beverage served around Christmas time? ›

Eggnog is a rich and sweet dairy-based beverage traditionally drunk during the holidays. At its core, eggnog is an emulsion of milk, cream, sugar, and, of course, eggs. Many recipes also include nutmeg, cinnamon, or other spices, which are incredibly delicious this time of year.

And while chocolate cake is at the top of the list of desserts that pair well with eggnog, you can't go wrong with any sweet. Pumpkin pie and apple crumble are the next two on the list.

While brandy is the most traditional alcohol to pair with eggnog, according to traditional recipes, you can also use a mixture of dark rum and Cognac. If you like your eggnog with more of a kick you can also add bourbon, but we recommend sticking to rum and Cognac to preserve the 'nog's flavors.

While you may typically reach for a bottle of rum or whiskey for eggnog, amaro and tequila are also good options. Some people who use reposado tequila in their eggnog like to complement it with an Amontillado sherry.

1. Christmas punch. That's right; a classic Christmas punch is the most popular holiday drink in America. While there are many ways to make it, the classic Christmas punch recipe includes juice, cider, rum, sparkling wine and fresh fruit.

Evan Williams Egg Nog

Our Original Southern Egg Nog is made with smooth Kentucky Bourbon and real dairy cream.

Creaminess: Baileys is renowned for its velvety, creamy texture, which pairs perfectly with the richness of eggnog. It creates a luxurious and indulgent drink that's perfect for sipping by the fire; Flavour: The combination of Baileys' Irish whiskey and the original Irish cream flavour is unparalleled.

Is Eggnog Served Hot or Cold? Eggnog is traditionally served as a punch at parties, and as such, is usually chilled or room temperature. However, warmed eggnog is also a delightful treat. In this case, we say "to each your own!" Enjoy your eggnog however you like it.

The English name's etymology however remains a mystery. Some say “nog” comes from “noggin,” meaning a wooden cup, or “grog,” a strong beer. By the late 18th century, the combined term “eggnog” stuck.

Can you put whisky in egg nog? ›

Whiskey and bourbon are also great matches for this subtly spiced sip. Both of these spirits work well with holiday flavors like vanilla and spice, so adding a dram to your mug of eggnog is as natural as pairing peppermint with chocolate. Be sure to use a good whiskey that you enjoy sipping on its own.

Fireball eggnog may become one of your new favorite Christmas drinks. The popular cinnamon whiskey is a fantastic base for this classic holiday co*cktail. It gives eggnog a touch of warm spice, subtle sweetness, and an inviting aroma that's sure to put everyone in a festive mood.

Whiskey – I typically use Crown Royal, but use what you like or keep on hand. Other Alcohol – You can switch up the ratios based on your personal preferences; feel free to swap in others like bourbon, Cognac, scotch, or brandy, as well. And how about a little peppermint schnapps for a festive flavor?!

"Tom and Jerry is a form of hot eggnog [co*cktail] that was once popular." The Tom and Jerry was invented by British journalist Pierce Egan in the 1820s, using brandy and rum added to eggnog and served hot, usually in a mug or a bowl. It is a traditional Christmastime co*cktail in the United States.

But the best combination, in my opinion, is Kahlua and eggnog. This eggnog is sure to please all the coffee drinkers in my family. I have always purchased the store-bought eggnog from the festive cartons at the market. One day I will eventually try to make it from scratch.

Classic Winter Drinks and co*cktails

Try these fun and fragrant drinks—from our Ho, Ho, Ho co*cktail to mulled wine, spiced cider, eggnog, a Christmas punch, and more!

Eggnog (/ˈɛɡˌnɒɡ/), historically also known as a milk punch or an egg milk punch when alcoholic beverages are added, is a rich, chilled, sweetened, dairy-based beverage. It is traditionally made with milk, cream, sugar, egg yolks, and whipped egg whites (which gives it a frothy texture, and its name).

Scroll through this list for timeless holiday classics like Eggnog and Hot Buttered Rum; boozy versions of hot chocolate; and new riffs on classics like our Cranberry Ginger Mimosa and a Negroni that tastes like a Christmas tree. We've also included decadent after-dinner drinks and punches for a crowd.