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You are here: Home > Course > Main Course > Indian Rice > Quick South Indian, Maharashtrian Rice Recipes > Corn Methi Pulao
by Tarla Dalal
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Corn Methi Pulao Video by Tarla Dalal
कॉर्न मेथी पुलाव रेसिपी | मेथी मकई पुलाव | स्वीट कॉर्न मेथी चावल - हिन्दी में पढ़ें (Corn Methi Pulao in Hindi)
મકાઇ મેથીનો પુલાવ | મેથી મકાઈ પુલાવ રેસીપી | સ્વીટ કોર્ન મેથી રાઈસ - ગુજરાતી માં વાંચો (Corn Methi Pulao in Gujarati)
Added to 1333 cookbooks This recipe has been viewed 138747 times
Table Of Contents
| about corn methi pulao▼ |
| corn methi pulao step by step recipe▼ |
| what is corn methi pulao made of?▼ |
| how to make corn methi pulao▼ |
| tips to make corn methi pulao▼ |
| calories of corn methi pulao▼ |
| video of corn methi pulao▼ |
corn methi pulao recipe | methi makai pulao | sweet corn methi rice | with 26 amazing images. corn methi pulao is a flavorful and tasty rice variety made using sweet corn and methi leaves. Learn how to make corn methi pulao recipe | methi makai pulao | sweet corn methi rice | The sweetness of corn and the bitterness of methi complement each other well in this methi makai pulao. By using simple seasonings and the pressure-cooking technique, tasty corn methi pulao can be prepared quite fast. sweet corn methi rice has a mild sweetness of corn which compliments the flavor of the slightly bitter fenugreek leaves (methi). This easy one pot dish of corn methi pulao is a winner for lunch box or for a quick and easy meal. Tips to make corn methi pulao: 1. Best to use basmati rice for this recipe to get great results. 2. If you are jain omit the onions and add tomatoes. 3. You can also make this recipe just using oil instead of oil and butter both. 4. To use hot water is very important. 5. You can also add finely chopped garlic or garlic paste in this recipe. Enjoy corn corn methi pulao recipe | methi makai pulao | sweet corn methi rice | with detailed step by step photos.
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Corn Methi Pulao recipe - How to make Corn Methi Pulao
Tags
Rajasthani Khichdi, PulaoOne Dish Vegetarian MealsOne Meal DinnerIndian Tiffin Box, Lunch box, DabbaTraditional Indian Rice RecipesPulaosPressure Cooker Rice
Preparation Time:   Cooking Time:   Total Time:   Makes 4 servings
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For Corn Methi Pulao
1/2 cup sweet corn kernels (makai ke dane)
3/4 cup chopped fenugreek leaves (methi)
1 cup long grain rice (basmati chawal) , washed and drained
1 tbsp butter
1 tbsp oil
2 to 4 whole black peppercorns (kalimirch)
1 small stick cinnamon (dalchini)
2 cloves (laung / lavang)
2 cardamoms (elaichi)
1/2 cup sliced onions
salt to taste
1/4 tsp turmeric powder (haldi)
1/2 tsp finely chopped green chillies
For Serving With Corn Methi Pulao
fresh curd (dahi)
Method
For corn methi pulao
Corn Methi Pulao Video by Tarla Dalal
Corn Methi Pulao recipe with step by step photos
like corn methi pulao recipe
- corn methi pulao recipe | methi makai pulao | sweet corn methi rice | then do try otherpulao recipes also:
- tomato pulao recipe|tomato bhat|tomato rice|restaurant style tomato pulao|
- pudina rice recipe|pudina pulao|Indian style mint rice|pressure cooked pudina rice|
what is corn methi pulao made of?
- See the below image of list of ingredients for making corn methi pulao.
how to make corn methi pulao
- To make corn methi pulao, heat 1 tbspbutter in a pressure cooker.
- Add 1 tbsp oil.
- Add 2 to 4wholeblack peppercorns (kalimirch).
- Add 1small stickcinnamon (dalchini).
- Add 2cloves (laung / lavang).
- Add 2cardamoms (elaichi).
- Sauté on a medium flame for ½ a minute.
- Add 1/2 cupsliced onions.
- Sauté on a medium flame for 1 to 2 minutes.
- Add 3/4 cupchopped fenugreek leaves (methi)leaves.
- Add 1/2 cupsweet corn kernels (makai ke dane).
- Sauté on a medium flame for 1 minute.
- Add 1 cuplong grain rice (basmati chawal), washed and drained.
- Add 2 cups of hot water.
- Add salt.
- Add 1/4 tspturmeric powder (haldi).
- Add 1/2 tspfinelychopped green chillies. You can also use green chilli paste.
- Sauté on a medium flame for a few seconds.
- Close lid and pressure cook for 2 whistles.
- Allow the steam to escape before opening the lid.
- Serve corn methi pulao hot with fresh curds.
tips to make corn methi pulao
- Best to use basmati rice for this recipe to get great results.
- If you are jain skip adding the onions and add tomatoes.
- You can also make this recipe just using oil instead of oil and butter both.
- To use hot water is very important.
- You can also add finely chopped garlic or garlic paste in this recipe.
-1-200103.jpg "corn methi pulao recipe | methi makai pulao (29)")
Accompaniments
Cucumber and Pudina Raita
Fruit Raita, Healthy Mix Fruit Raita
Lauki Aur Tomato ka Raita
Palak Pachadi, South Indian Spinach Raita
Pudina Raita
Nutrient values (Abbrv)per servingEnergy 227 cal Protein 3.9 g Carbohydrates 38.4 g Fiber 1.1 g Fat 6.7 g Cholesterol 7.5 mg Sodium 33.5 mg
Click here to view calories for Corn Methi Pulao
RECIPE SOURCE : Chawal
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Reviews
Tarla Dalal    Thanks for the feedback !!! Yes you can add.Keep reviewing recipes and articles you loved.
24 Jun 22 04:08 PM
Vinitha
on 18 Sep 21 11:29 PM
I have been doing this recipe for many years and my whole family love it. Thank you for such wonderful recipes.
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Tarla Dalal    Thanks for the feedback !!! Keep reviewing recipes and articles you loved.
20 Sep 21 03:31 PM
Srilakshmi
on 04 Oct 20 03:50 PM
Thank you for the delicious, easy and flavourful recipe
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Tarla Dalal    Thanks for the feedback !!! keep reviewing recipes and articles you loved.
05 Oct 20 09:38 AM
Tarla Dalal    Hi Devisha, yes you can 2 tbsp milk to give a rich taste to the pulao.
05 May 20 06:21 PM
Parvathi Ramalingam
on 05 Dec 19 09:07 AM
Lovely dish and quick too
arati
on 15 Jul 19 04:42 PM
truly a fail proof recipe ... so tasty and so quick...thank youwill surely make again
Krupa
on 29 Jan 18 06:44 PM
I have tried this recipe and been doing it for ages now and always turns out yummy. It’s one fail proof recipe. Thanks a lot for this 🙏
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Tarla Dalal    Hi Krupa,We are delighted you loved the Corn Methi Pulao recipe. Please keep posting your thoughts and feedback and review recipes you have loved. Happy Cooking.
30 Jan 18 08:37 AM
Shilpa Chouthai
on 23 Dec 16 04:04 PM
I tried this recipe it come very good thank u
Tarla Dalal    Hi Alka , we are delighted you loved the Corn Methi Pulao recipe. Please keep posting your thoughts and feedback and review recipes you have loved. Happy Cooking.
30 Jul 16 10:41 AM
Foodie#438266
on 05 Feb 15 06:41 PM
Love this recipe.
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